The Husk Mill
Original Cacao Tea Blend
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Handcrafted - Each batch of Original Cacao Tea is hand-blended with organic ingredients, ensuring quality & flavour.
Planet Loving - Every batch of Original Cacao Tea is made using organic/wild harvested ingredients, ensuring as small an impact to the planet as possible.
The Good Life - Go to your happy place whilst sipping a cup of Husk Mill Tea...at the same time providing your body with high levels of antioxidants, minerals & vitamins so when your down time is over you are able to live life large.
Animal Loving - Original Cacao Tea Blend is vegan & cruelty free, meaning no furry (or not so furry!) friends were harmed during production.
Locally Made - Husk Mill is based in Sydney, Australia & sources its cacao husks from plantations in Queensland. By indulging in a Husk Mill tea you are supporting Australian small businesses.
High quality ingredients.
High in antioxidants, vitamins & minerals.
Preservative & artificial additive-free.
Ingredients: Australian cacao husk (theobroma cacao) & organic Madagascan vanilla beans (vanilla planifolia).
Serve: Steep 1 tablespoon for 6-8 minutes (depending on desired strength) at 100°C. If you prefer a more robust taste then we suggest leaving it for up to 20 minutes.
Country of Origin: Australia
About The Husk Mill
Using the outer husk of Australian grown cacao beans, The Husk Mill have created a unique tea experience.
Hand-blended locally with organic ingredients, their signature blends have been crafted to deliver a delicate, sophisticated cacao experience. One sip is subtly reminiscent of enjoying a piece of quality dark chocolate whilst being entirely natural & free of caffeine, artificial flavours & preservatives. Not only do the Husk Mill’s cacao teas taste delicious but are full of antioxidants, minerals & vitamins so you can enjoy this treat 100% guilt-free.